bib2
------------
May 31, 2018
Brewer: chaton
Batch size: 12.0 l
Type: All grain



Beer profile
------------
Original gravity: 1.050
Final gravity: 1.012
Color: 7.1 EBC
IBU: 39.8
ABV: 4.9%


Ingredients
------------
| 2.60 kg                                           | Pilsner (2 Row) Ger (3.9 EBC)                                                                                          | Grain   | 1        | 100.0%     | 
| 11.0 g                                            | Nugget (13.20%) - Boil 30.0 min                                                                                        | Hop     | 2        | 21.5 IBUs  | 
| 20.0 g                                            | Cascade (6.20%) - Late Hop 30.0 min                                                                                    | Hop     | 3        | 18.3 IBUs  | 


Mash steps
------------
| Mash in                                           | Add 9.0 l of water. Heat over 74.0 c                                                                                   | 67.0 c  | 60 min   | 

Fly sparge with 6.1 l of water at 78.0 c