Balthazar
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May 13, 2014
Brewer: spenali
Batch size: 
Type: All grain
Style: 14.B - American IPA


Beer profile
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Original gravity: 1.073
Final gravity: 1.017
Color: 57.1 EBC
IBU: 59.5
ABV: 7.3%


Ingredients
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|                                                   | Pale Malt (2 Row) Bel ()                                                                                               | Grain   | 1        | 50.0%      | 
|                                                   | Munich Malt ()                                                                                                         | Grain   | 2        | 35.2%      | 
|                                                   | Chocolate Rye Malt ()                                                                                                  | Grain   | 3        | 7.8%       | 
|                                                   | Caramel/Crystal Malt - 60L ()                                                                                          | Grain   | 4        | 7.0%       | 
|                                                   | Summit (13.90%) - Boil 60.0 min                                                                                        | Hop     | 5        | 19.6 IBUs  | 
|                                                   | Simcoe (13.20%) - Boil 30.0 min                                                                                        | Hop     | 6        | 21.0 IBUs  | 
|                                                   | Simcoe (13.20%) - Boil 10.0 min                                                                                        | Hop     | 7        | 12.4 IBUs  | 
|                                                   | Summit (13.90%) - Boil 5.0 min                                                                                         | Hop     | 8        | 6.5 IBUs   | 
|                                                   | Simcoe (13.20%) - Dry Hop 14.0 days                                                                                    | Hop     | 9        | 0.0 IBUs   | 
|                                                   | Summit (13.90%) - Dry Hop 14.0 days                                                                                    | Hop     | 10       | 0.0 IBUs   | 


Mash steps
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|                                                   | 

Fly sparge with  of water at