English Pale ALe - Francis Cabr'Ale ------------ May 20, 2018 Brewer: Brasserie_Proudhon Batch size: Type: All grain Style: 8.A - Standard/Ordinary Bitter Beer profile ------------ Original gravity: 1.050 Final gravity: 1.014 Color: 21.6 EBC IBU: 0 ABV: 4.7% Ingredients ------------ | | Pale Ale () | Grain | 1 | 75.8% | | | Cara Red () | Grain | 2 | 6.8% | | | Cara Munich Type 2 () | Grain | 3 | 6.1% | | | Flocon d'orge () | Grain | 4 | 6.1% | | | Cara Viena () | Grain | 5 | 5.3% | | | Target (12.45%) - Boil 0.0 min | Hop | 6 | 0.0 IBUs | | | Brewers Gold (5.90%) - Boil 0.0 min | Hop | 7 | 0.0 IBUs | Mash steps ------------ | | Fly sparge with of water at