English Pale ALe - Francis Cabr'Ale - Standard/Ordinary Bitter

Type : All grain Batch size : 60.0 l Boil size : 61.7 l

Created date : May 20, 2018 Created by : Brasserie_Proudhon Efficiency : 75.0%

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Estimated beer profile Pre-boil gravity: 1.048 Original gravity: 1.050 Final gravity: 1.014 Color: 21.6 EBC ABV: 4.7% Bitterness: 0.0 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

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Ingredients

Amount	Name	Type	#	%/IBU
10.00 kg	Pale Ale (8.0 EBC)	Grain	1	75.8%
0.90 kg	Cara Red (50.0 EBC)	Grain	2	6.8%
0.80 kg	Cara Munich Type 2 (120.0 EBC)	Grain	3	6.1%
0.80 kg	Flocon d'orge (3.0 EBC)	Grain	4	6.1%
0.70 kg	Cara Viena (50.0 EBC)	Grain	5	5.3%
65.0 g	Target (12.45%) - Boil 0.0 min	Hop	6	0.0 IBU
70.0 g	Brewers Gold (5.90%) - Boil 0.0 min	Hop	7	0.0 IBU
Yeast	S 33 Safbrew - ?	Yeast	8	-
Yeast	S 33 Safbrew - ?	Yeast	9	-

Mash detail