Bière aux bourgeons de sapin ------------ May 2, 2018 Brewer: Pierrotte Batch size: 80.0 l Type: All grain Style: 8.C - Extra Special/Strong Bitter (English Pale Ale) Beer profile ------------ Original gravity: 1.043 Final gravity: 1.010 Color: 8.5 EBC IBU: 20.4 ABV: 4.3% Ingredients ------------ | 15.00 kg | Pale Malt (2 Row) Bel (5.9 EBC) | Grain | 1 | 100.0% | | 100.0 g | Goldings, East Kent (6.00%) - Boil 60.0 min | Hop | 2 | 20.4 IBUs | | 400.0 g | Bourgeons de sapin - ( 20.0 min) | Herb | 3 | - | Mash steps ------------ | Mash in | Add 47.0 l of water. Heat over 67.3 c | 66.0 c | 60 min | Fly sparge with 58.5 l of water at 78.0 c