Amer beer color

Amer - Bohemian Pilsner

Type : All grain
Batch size : 20.0 l
Boil size : 21.7 l
Created date : April 24, 2018
Created by : Post_Partum
Efficiency : 75.0%


Estimated beer profile

Pre-boil gravity: 1.052
Original gravity: 1.056
Final gravity: 1.015
Color: 7.8 EBC
ABV: 5.3%
Bitterness: 0.0 IBU

Real profile

Batch size: .......................
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Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  5.00 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 1 100.0%
Hop icon  90.0 g Saaz (4.00%) - Boil 0.00 min Hop 2 0.0 IBU
Yeast icon  Yeast S-04 SafAle English Ale - DCL/Fermentis Yeast 3 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 12.5 l of water. Heat to 67.6 c over 10 min 63.0 c 30 min
Mash step Mash step (Temperature) Heat to 70.0 c over 10 min 70.0 c 20 min
Mash step Mash step (Temperature) Heat to 78.0 c over 10 min 78.0 c 10 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 15.7 l of water at 78.0 c