BINOUZ BIKER -
|
Type : All grain Batch size : 20.0 l Boil size : 23.3 l |
Created date : April 8, 2018 Created by : jeannot28 Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.048 |
Real profile
Batch size: ....................... |
Ingredients
| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
5.00 kg
|
Pilsner (2 Row) UK (2.0 EBC) | Grain | 1 | 100.0% |
10.0 g
|
Sorachi Ace (12.00%) - Boil 60.0 min | Hop | 2 | 13.1 IBU |
|
20.0 g
|
Sorachi Ace (12.00%) - Boil 20.0 min | Hop | 3 | 15.9 IBU |
|
30.0 g
|
Sorachi Ace (12.00%) - Boil 5.0 min | Hop | 4 | 7.8 IBU |
Mash detail
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 12.5 l of water. Heat to 69.8 c over 16 min | 65.0 c | 60 min |
Filtering |
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Fly sparge |
Fly sparge with 17.3 l of water at 78.0 c | ||