Type : All grain Batch size : 25.0 l Boil size : 29.4 l |
Created date : March 15, 2018 Created by : Fredobobo Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.048 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
5.50 kg | Pilsner (3.0 EBC) | Grain | 1 | 87.3% |
0.80 kg | Pale ale (8.0 EBC) | Grain | 2 | 12.7% |
30.0 g | Ébullition (3.70%) - Boil 80.0 min | Hop | 3 | 11.2 IBU |
30.0 g | Tradition (6.90%) - Boil 30.0 min | Hop | 4 | 15.2 IBU |
Yeast | T58 Safbrew - T58 | Yeast | 5 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Temperature) | Add 16.0 l of water. Heat to 69.9 c over 10 min | 66.0 c | 80 min |
Filtering | |||
Fly sparge | Fly sparge with 21.2 l of water at 78.0 c |