3eme brassin - La Knoupp ------------ March 12, 2018 Brewer: Jean Batch size: 50.0 l Type: All grain Style: 2.A - German Pilsner (Pils) Beer profile ------------ Original gravity: 1.050 Final gravity: 1.014 Color: 10.9 EBC IBU: 20.6 ABV: 4.7% Ingredients ------------ | 10.00 kg | Pilsner (2 Row) Bel (3.0 EBC) | Grain | 1 | 88.9% | | 1.25 kg | Carared (40.0 EBC) | Grain | 2 | 11.1% | | 37.0 g | Brewer's Gold (8.00%) - Late Hop 20.0 min | Hop | 3 | 8.3 IBUs | | 25.0 g | Target (11.00%) - Boil 40.0 min | Hop | 4 | 12.3 IBUs | Mash steps ------------ | Mash in | Add 11.2 l of water. Heat over 71.5 c | 66.0 c | 60 min | Fly sparge with 54.6 l of water at 78.0 c