Red amber - Belgian Specialty Ale

Type : All grain Batch size : 5.0 l Boil size : 6.1 l

Created date : Jan. 28, 2014 Created by : vreid Efficiency : 75.0%

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Estimated beer profile Pre-boil gravity: 1.052 Original gravity: 1.063 Final gravity: 1.016 Color: 30.7 EBC ABV: 6.1% Bitterness: 31.0 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

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Ingredients

Amount	Name	Type	#	%/IBU
1.00 kg	Pilsner (2 Row) Bel (3.0 EBC)	Grain	1	70.4%
0.26 kg	Carared (39.4 EBC)	Grain	2	18.3%
0.10 kg	Munich Malt (15.0 EBC)	Grain	3	7.0%
0.06 kg	Special B Malt (354.6 EBC)	Grain	4	4.2%
7.0 g	Saaz (4.00%) - Boil 80.0 min	Hop	5	12.1 IBU
3.5 g	Northern Brewer (8.50%) - Boil 80.0 min	Hop	6	12.9 IBU
6.0 g	Saaz (4.00%) - Boil 20.0 min	Hop	7	6.0 IBU

Mash detail