Blonde 66
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March 1, 2018
Brewer: Brasserie_Proudhon
Batch size: 60.0 l
Type: All grain



Beer profile
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Original gravity: 1.020
Final gravity: 1.006
Color: 8.1 EBC
IBU: 9
ABV: 1.8%


Ingredients
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| 4.00 kg                                           | Pilsen Malt  (3.0 EBC)                                                                                                 | Grain   | 1        | 80.0%      | 
| 1.00 kg                                           | Cara Viena (50.0 EBC)                                                                                                  | Grain   | 2        | 20.0%      | 
| 10.0 g                                            | Target (12.45%) - Boil 60.0 min                                                                                        | Hop     | 3        | 6.3 IBUs   | 
| 15.0 g                                            | Brewers Gold (5.90%) - Boil 20.0 min                                                                                   | Hop     | 4        | 2.7 IBUs   | 


Mash steps
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| Mash in                                           | Add 30.0 l of water. Heat over 68.1 c                                                                                  | 66.0 c  | 60 min   | 
| Mash out                                          | Heat over 75.0 c                                                                                                       | 75.0 c  | 15 min   | 

Fly sparge with 43.2 l of water at 78.0 c