Blonde 66 ------------ March 1, 2018 Brewer: Brasserie_Proudhon Batch size: Type: All grain Beer profile ------------ Original gravity: 1.020 Final gravity: 1.006 Color: 8.1 EBC IBU: 9 ABV: 1.8% Ingredients ------------ | | Pilsen Malt () | Grain | 1 | 80.0% | | | Cara Viena () | Grain | 2 | 20.0% | | | Target (12.45%) - Boil 60.0 min | Hop | 3 | 6.3 IBUs | | | Brewers Gold (5.90%) - Boil 20.0 min | Hop | 4 | 2.7 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | Mash out | Heat over | | 15 min | Fly sparge with of water at