Il y a du speed dans la bibliothèque
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Feb. 25, 2018
Brewer: enso
Batch size: 180.0 l
Type: All grain
Style: 8.B - Special/Best/Premium Bitter


Beer profile
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Original gravity: 1.044
Final gravity: 1.012
Color: 19.0 EBC
IBU: 25
ABV: 4.2%


Ingredients
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| 24.00 kg                                          | Pale Malt (2 Row) Bel (5.9 EBC)                                                                                        | Grain   | 1        | 78.0%      | 
| 5.00 kg                                           | Munich Malt - 10L (25.0 EBC)                                                                                           | Grain   | 2        | 16.3%      | 
| 1.50 kg                                           | Oats, Flaked (2.0 EBC)                                                                                                 | Grain   | 3        | 4.9%       | 
| 0.25 kg                                           | Black (Patent) Malt (1500.0 EBC)                                                                                       | Grain   | 4        | 0.8%       | 
| 90.0 g                                            | Herkules (17.80%) - Boil 60.0 min                                                                                      | Hop     | 5        | 23.9 IBUs  | 
| 85.0 g                                            | Medusa (3.00%) - Boil 7.0 min                                                                                          | Hop     | 6        | 1.0 IBUs   | 


Mash steps
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| Mash in                                           | Add 126.0 l of water. Heat over 66.5 c                                                                                 | 66.0 c  | 60 min   | 

Fly sparge with 105.9 l of water at 78.0 c