Blonde pression beer color

Blonde pression - Blonde Ale

Type : All grain
Batch size : 80.0 l
Boil size : 82.9 l
Created date : Feb. 25, 2018
Created by : Pierrotte
Efficiency : 75.0%


Estimated beer profile

Pre-boil gravity: 1.038
Original gravity: 1.039
Final gravity: 1.009
Color: 6.0 EBC
ABV: 3.9%
Bitterness: 18.0 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  12.00 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 1 85.7%
Grain icon  1.00 kg Wheat Malt, Bel (3.9 EBC) Grain 2 7.1%
Grain icon  1.00 kg Wheat, Flaked (3.2 EBC) Grain 3 7.1%
Hop icon  40.0 g Amarillo Gold (7.40%) - First Wort 60.0 min Hop 4 11.5 IBU
Hop icon  30.0 g Amarillo Gold (7.40%) - Boil 10.0 min Hop 5 2.8 IBU
Hop icon  70.0 g Amarillo Gold (7.40%) - Boil 5.0 min Hop 6 3.6 IBU
Yeast icon  Yeast US-05 Safale American - DCL/Fermentis Yeast 7 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 35.0 l of water. Heat to 69.8 c over 10 min 68.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 63.4 l of water at 78.0 c