american red pepper ale beer color

american red pepper ale - American Amber Ale

Type : All grain
Batch size : 20.0 l
Boil size : 30.2 l
 Created date : Feb. 20, 2018
Created by : Imace
Efficiency : 75.0%

Estimated beer profile

Pre-boil gravity: 1.037
Original gravity: 1.056
Final gravity: 1.014
Color: 30.4 EBC
ABV: 5.5%
Bitterness: 32.2 IBU

Real profile

Batch size: .......................
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Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  3.00 kg Pilsner (2 Row) UK (3.0 EBC) Grain 1 60.0%
Grain icon  1.00 kg Caramel/Crystal Malt - 60L (118.2 EBC) Grain 2 20.0%
Grain icon  1.00 kg Munich Malt (15.0 EBC) Grain 3 20.0%
Hop icon  15.0 g Sorachi Ace (12.00%) - Boil 60.0 min Hop 4 21.7 IBU
Hop icon  20.0 g Sorachi Ace (12.00%) - Late Hop 10.0 min Hop 5 10.5 IBU
Misc icon  0.8 g Poivre rose (baies roses) - Boil 10.0 min Spice 6 ---
Misc icon  1.5 g Poivre noir - Boil 10.0 min Spice 7 ---


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Infusion) Add 12.5 l of water. Heat to 70.9 c over 10 min 66.0 c 60 min
Mash step enzymolyse (Temperature) Heat to 78.0 c over 10 min 78.0 c 15 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 27.8 l of water at 78.0 c