Type : All grain Batch size : 225.0 l Boil size : 243.9 l |
Created date : Feb. 7, 2018 Created by : kalanchoe Efficiency : 62.0% |
Estimated beer profile
Pre-boil gravity: 1.052 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
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Pale Malt (2 Row) Bel (5.9 EBC) | Grain | 1 | 74.4% |
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Pale Malt (2 Row) Bel (5.9 EBC) | Grain | 2 | 11.9% |
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CaraRuby (50.0 EBC) | Grain | 3 | 8.5% |
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Pilsner (2 Row) UK (2.0 EBC) | Grain | 4 | 5.2% |
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Aramis (8.00%) - Boil 60.0 min | Hop | 5 | 17.0 IBU |
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ARAMIS (7.10%) - Late Hop 40.0 min | Hop | 6 | 13.3 IBU |
Name | Description | Step temperature | Step time |
---|---|---|---|
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Add 183.0 l of water. Heat to 63.8 c over 10 min | 63.5 c | 60 min |
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Fly sparge with 128.2 l of water at 78.0 c |