Hasta la vista
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Dec. 14, 2013
Brewer: martyn
Batch size: 
Type: All grain
Style: 23.A - Specialty Beer


Beer profile
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Original gravity: 1.292
Final gravity: 1.079
Color: 49.3 EBC
IBU: 6.6
ABV: 27.7%


Ingredients
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|                                                   | Brown Sugar, Dark ()                                                                                                   | Grain   | 1        | 74.1%      | 
|                                                   | Pilsner (2 Row) Bel ()                                                                                                 | Grain   | 2        | 18.5%      | 
|                                                   | Cara blond ()                                                                                                          | Grain   | 3        | 7.4%       | 
|                                                   | Citra (11.00%) - Boil 60.0 min                                                                                         | Hop     | 4        | 2.2 IBUs   | 
|                                                   | Citra (12.00%) - Boil 10.0 min                                                                                         | Hop     | 5        | 1.6 IBUs   | 
|                                                   | Nelson Sauvin (12.00%) - Boil 60.0 min                                                                                 | Hop     | 6        | 1.3 IBUs   | 
|                                                   | Nelson Sauvin (12.00%) - Boil 10.0 min                                                                                 | Hop     | 7        | 0.5 IBUs   | 
|                                                   | Motueka (7.00%) - Boil 60.0 min                                                                                        | Hop     | 8        | 1.0 IBUs   | 
|                                                   | Summit (17.00%) - Dry Hop 7.0 days                                                                                     | Hop     | 9        | 0.0 IBUs   | 
|                                                   | Irish Moss - (Clarity 15.0 min)                                                                                        | Fining  | 10       | -          | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |         | 60 min   | 
| Mash step                                         | Heat over                                                                                                              |         | 60 min   | 
| Mash step                                         | Heat over                                                                                                              |         | 30 min   | 
| Mash step                                         | Heat over                                                                                                              |         | 10 min   | 

Fly sparge with  of water at