Ballade en ForĂȘt ------------ Feb. 2, 2018 Brewer: kalanchoe Batch size: 235.0 l Type: All grain Beer profile ------------ Original gravity: 1.036 Final gravity: 1.008 Color: 9.3 EBC IBU: 15.4 ABV: 3.6% Ingredients ------------ | 50.00 kg | Pale Malt (2 Row) Bel (5.9 EBC) | Grain | 1 | 100.0% | | 25.0 g | Pacific Gem (15.00%) - Boil 60.0 min | Hop | 2 | 4.2 IBUs | | 25.0 g | Pacific Gem (15.00%) - Boil 45.0 min | Hop | 3 | 3.8 IBUs | | 25.0 g | Pacific Gem (15.00%) - Boil 30.0 min | Hop | 4 | 3.2 IBUs | | 25.0 g | Pacific Gem (15.00%) - Boil 15.0 min | Hop | 5 | 2.1 IBUs | | 25.0 g | Pacific Gem (15.00%) - Late Hop 15.0 min | Hop | 6 | 2.1 IBUs | | 200.0 g | Pacific Gem (15.00%) - Dry Hop 10.0 days | Hop | 7 | 0.0 IBUs | Mash steps ------------ | Mash in | Add 150.0 l of water. Heat over 66.4 c | 66.0 c | 100 min | Fly sparge with 154.8 l of water at 78.0 c