#saison abricot beer color

#saison abricot - Saison

Type : All grain
Batch size : 19.0 l
Boil size : 22.8 l
 Created date : Jan. 17, 2018
Created by : cessna18
Efficiency : 72.0%

Estimated beer profile

Pre-boil gravity: 1.057
Original gravity: 1.068
Final gravity: 1.007
Color: 6.1 EBC
ABV: 7.9%
Bitterness: 30.1 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
ABV: ....................

Ingredients


Amount Name Type # %/IBU
Grain icon  3.40 kg Pilsner (2.0 EBC) Grain 1 56.7%
Grain icon  1.70 kg Froment Blond (Malt) (2.0 EBC) Grain 2 28.3%
Grain icon  0.56 kg Seigle Blond (Malt) (3.0 EBC) Grain 3 9.3%
Grain icon  0.34 kg Carapils (3.0 EBC) Grain 4 5.7%
Hop icon  14.0 g Citra (15.00%) - Boil 60.0 min Hop 5 21.7 IBU
Hop icon  9.0 g Amarillo (9.00%) - Boil 60.0 min Hop 6 8.4 IBU
Hop icon  14.0 g Citra (15.00%) - Boil 0.0 min Hop 7 0.0 IBU
Hop icon  14.0 g Amarillo (9.00%) - Boil 0.0 min Hop 8 0.0 IBU
Yeast icon  Yeast null Belle Saison - Danstar Yeast 9 -


Mash detail


Name Description Step temperature Step time
Mash step 64°C (Infusion) Heat to 64.0 c over 10 min 64.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 30.8 l of water at 78.0 c