#-framboisier bis
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Jan. 17, 2018
Brewer: cessna18
Batch size: 23.0 l
Type: All grain



Beer profile
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Original gravity: 1.037
Final gravity: 1.009
Color: 4.6 EBC
IBU: 15.8
ABV: 3.6%


Ingredients
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| 1.50 kg                                 | Pale Ale (Malt) (3.6 EBC)                                                                  | Grain   | 1       | 37.5%      | 
| 1.50 kg                                 | Froment Blond (Malt) (2.0 EBC)                                                             | Grain   | 2       | 37.5%      | 
| 0.50 kg                                 | Froment, flocons (2.0 EBC)                                                                 | Grain   | 3       | 12.5%      | 
| 0.50 kg                                 | Orge, flocons (2.0 EBC)                                                                    | Grain   | 4       | 12.5%      | 
| 10.0 g                                  | Columbus (14.00%) - Boil 60.0 min                                                          | Hop     | 5       | 15.8 IBUs  | 


Mash steps
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| Empâtage                                | Heat over 65.0 c                                                                           | 65.0 c  | 60 min  | 
| Mash Out                                | Heat over 75.0 c                                                                           | 75.0 c  | 10 min  | 

Fly sparge with 33.1 l of water at 78.0 c