2eme brassin - La Knoupp beer color

2eme brassin - La Knoupp - German Pilsner (Pils)

Type : All grain
Batch size : 35.0 l
Boil size : 38.6 l
 Created date : Jan. 5, 2018
Created by : Jean
Efficiency : 75.0%

Estimated beer profile

Pre-boil gravity: 1.052
Original gravity: 1.057
Final gravity: 1.015
Color: 20.2 EBC
ABV: 5.5%
Bitterness: 33.1 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
ABV: ....................

Ingredients


Amount Name Type # %/IBU
Grain icon  6.00 kg Pilsner (2 Row) Bel (3.0 EBC) Grain 1 66.7%
Grain icon  2.00 kg Carared (40.0 EBC) Grain 2 22.2%
Grain icon  1.00 kg Carared (39.4 EBC) Grain 3 11.1%
Hop icon  40.0 g Brewer's Gold (8.00%) - Boil 40.0 min Hop 4 17.4 IBU
Hop icon  30.0 g Target (11.00%) - Boil 25.0 min Hop 5 15.7 IBU
Yeast icon  Yeast S-33 SafBrew Ale - DCL/Fermentis Yeast 6 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 11.2 l of water. Heat to 71.5 c over 10 min 66.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 37.9 l of water at 78.0 c