1er brassin - La Knoupp beer color

1er brassin - La Knoupp - German Pilsner (Pils)

Type : All grain
Batch size : 25.0 l
Boil size : 27.5 l
Created date : Nov. 30, 2017
Created by : Jean
Efficiency : 75.0%


Estimated beer profile

Pre-boil gravity: 1.041
Original gravity: 1.045
Final gravity: 1.012
Color: 13.1 EBC
ABV: 4.3%
Bitterness: 21.7 IBU

Real profile

Batch size: .......................
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Original gravity: ....................
Final gravity: ....................
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Ingredients


Amount Name Type # %/IBU
Grain icon  4.00 kg Pilsner (2 Row) Bel (3.0 EBC) Grain 1 80.0%
Grain icon  1.00 kg Carared (40.0 EBC) Grain 2 20.0%
Hop icon  20.0 g Brewer's Gold (8.00%) - Boil 40.0 min Hop 3 13.6 IBU
Hop icon  10.0 g Target (11.00%) - Boil 25.0 min Hop 4 8.2 IBU
Yeast icon  Yeast S-33 SafBrew Ale - DCL/Fermentis Yeast 5 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 11.2 l of water. Heat to 71.5 c over 10 min 66.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 22.8 l of water at 78.0 c