la deuxième de novembre
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Nov. 11, 2017
Brewer: kalanchoe
Batch size: 
Type: All grain



Beer profile
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Original gravity: 1.049
Final gravity: 1.013
Color: 9.8 EBC
IBU: 21.5
ABV: 4.7%


Ingredients
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|                                                   | Pale Malt (2 Row) Bel ()                                                                            | Grain   | 1       | 96.2%      | 
|                                                   | Wheat, Raw ()                                                                                       | Grain   | 2       | 3.8%       | 
|                                                   | Aramis (7.10%) - Boil 60.0 min                                                                      | Hop     | 3       | 13.3 IBUs  | 
|                                                   | Aramis (7.10%) - Late Hop 15.0 min                                                                  | Hop     | 4       | 8.2 IBUs   | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                            |         | 60 min  | 

Fly sparge with  of water at