Barley - American Barleywine

Type : All grain Batch size : 7.0 l Boil size : 13.1 l

Created date : Oct. 22, 2017 Created by : essom Efficiency : 57.0%

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Estimated beer profile Pre-boil gravity: 1.043 Original gravity: 1.081 Final gravity: 1.020 Color: 35.2 EBC ABV: 7.9% Bitterness: 65.4 IBU

Real profile Batch size: ....................... Pre-boil gravity: .................... Original gravity: .................... Final gravity: .................... ABV: ....................

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Ingredients

Amount	Name	Type	#	%/IBU
2.50 kg	Pale Malt (2 Row) US (3.9 EBC)	Grain	1	76.7%
0.26 kg	Cane (Beet) Sugar (0.0 EBC)	Sugar	2	8.0%
0.25 kg	Carared (50.0 EBC)	Grain	3	7.7%
0.25 kg	Caramel/Crystal Malt - 80L (157.6 EBC)	Grain	4	7.7%
9.0 g	Chinook (13.00%) - Boil 60.0 min	Hop	5	29.2 IBU
10.0 g	Chinook (13.00%) - Boil 25.0 min	Hop	6	22.5 IBU
10.0 g	Chelan (7.90%) - Boil 25.0 min	Hop	7	13.7 IBU

Mash detail

Name	Description	Step temperature	Step time
Mash in (Temperature)	Heat to 66.0 c over 10 min	66.0 c	60 min
Filtering
Fly sparge	Fly sparge with 17.5 l of water at 78.0 c