blonde ale - Special/Best/Premium Bitter
|
Type : All grain Batch size : 20.0 l Boil size : 59.6 l |
Created date : Oct. 20, 2017 Created by : chavichavo Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.016 |
Real profile
Batch size: ....................... |
Ingredients
| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
4.00 kg
|
Pale Malt (2 Row) UK (5.9 EBC) | Grain | 1 | 94.1% |
|
0.25 kg
|
Munich Malt (17.7 EBC) | Grain | 2 | 5.9% |
Mash detail
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 13.0 l of water. Heat to 53.0 c | 50.0 c | 5 min |
|
62
(Temperature)
|
Heat to 62.0 c | 62.0 c | 35 min |
|
72
(Temperature)
|
Heat to 72.0 c | 72.0 c | 30 min |
|
78
(Temperature)
|
Heat to 78.0 c | 78.0 c | 5 min |
Filtering |
|||
Fly sparge |
Fly sparge with 85.9 l of water at 78.0 c | ||